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Sep 172011
 

Baguette (pain baguette) is a long thin loaf of French bread that is usually made from basic lean dough (and the dough, but not the shape, is defined by French law). It is different by its length, crisp crust, and slits that enable the proper expansion of gases.

A standard baguette has a diameter of about 5 or 6 cm (2 or 2⅓ inches) and a usual length of about 65 cm(24 inches), although a baguette can be up to a meter (39 inches) long.

Baguette calories 

Calories : 285 kcal
Proteins : 8.5 g
Carbohydrates : 59 g
Fat : 2g


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 Posted by at 8:18 pm Calories in Food  Add comments

  One Response to “Calories in baguette”

  1. Call me wind because I am asblotuely blown away.

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